Certificate III in Events
SIT30522
Hospitality & tourismCertificate IIINationally recognised
Level 3AQF level
13Units to complete
1 to 2 yearsAQF length guide
20Training providers
Jun 2022Latest release
Source: training.gov.au · AQF
Qualification details and status from training.gov.au, the national register of vocational education (SIT30522, current release). Typical length is the Australian Qualifications Framework volume-of-learning guide for a Certificate III; actual course length varies by provider and recognition of prior learning.More about our sources: How we check our factsOccupations and industries on the national register
Occupations
Event PlannerBanquet supervisorVenue supervisorEvent Coordinator (festivals, conferences, conventions, concerts, and trade shows)
Industries
Events
Source: training.gov.au
As listed for SIT30522 on training.gov.au, the national register of vocational education: the occupations and industry areas in the register's own taxonomy, shown exactly as written. They describe the course on the register; they are not a promise of a job or a pay level.More about our sources: How we check our factsWhat you learn
To finish you complete 13 units: 6 core plus 7 electives. Units come from the official list for this course on the national register.
See all 35 units in the official listHide the unit list
BSBFIN302Maintain financial records
BSBSUS211Participate in sustainable work practices
BSBTEC201Use business software applications
BSBTEC203Research using the internet
BSBTEC301Design and produce business documents
BSBTEC302Design and produce spreadsheets
BSBTEC303Create electronic presentations
BSBTWK201Work effectively with others
CUAEVP413Install and dismantle exhibition elements
CUAFOH511Manage front of house services
CUALGT211Develop basic lighting skills
CUALGT311Operate basic lighting
CUASET211Develop basic skills in set construction
CUASOU211Develop basic audio skills and knowledge
CUASTA211Develop basic staging skills
CUASTA212Assist with bump in and bump out of shows
CUASTA314Maintain physical production elements
CUAVSS211Develop basic vision system skills
SIRXOSM002Maintain ethical and professional standards when using social media and online platforms
SIRXOSM003Use social media and online tools
SITEEVT020Source and use information on the events industry
SITEEVT021Administer event registrations
SITEEVT022Provide event production support
SITEEVT023Plan in-house events
SITEEVT024Develop conference and event programs
SITEEVT025Select event venues and sites
SITHFAB021Provide responsible service of alcohol
SITXCCS014Provide service to customers
SITXCCS017Use a computerised booking system
SITXCOM007Show social and cultural sensitivity
SITXCOM009Address protocol requirements
SITXFIN007Process financial transactions
SITXMPR010Create a promotional display or stand
SITXWHS005Participate in safe work practices
SITXWHS006Identify hazards, assess and control safety risks
Source: training.gov.au
Unit list from the SIT30522 unit grid on training.gov.au, the national register of vocational education, current release. Core and elective packaging rules are set by the course; your provider confirms which electives they offer.More about our sources: How we check our factsWho offers it
20 registered training providers can deliver this course. Pick your state to see local providers first, with everyone who can deliver there below. Or search a name. Each arrow opens the provider's page here, which links to their own website.
Providers are listed alphabetically. A listing is not a recommendation or an endorsement, and providers do not pay to appear. Based-in shows each provider's registered head office; most providers deliver online Australia-wide. The → link opens the provider's page on this site, which links to their own website. Contact the provider for current intakes, fees and study modes.