Certificate III in Community Pharmacy
SIR30116
Business & adminCertificate IIINationally recognised
Level 3AQF level
19Units to complete
1 to 2 yearsAQF length guide
10Training providers
Oct 2020Latest release
Source: training.gov.au · AQF
Qualification details and status from training.gov.au, the national register of vocational education (SIR30116, current release). Typical length is the Australian Qualifications Framework volume-of-learning guide for a Certificate III; actual course length varies by provider and recognition of prior learning.More about our sources: How we check our factsOccupations and industries on the national register
Occupations
Pharmacy Sales AssistantPharmacy Assistant
Industries
Community Pharmacy
Source: training.gov.au
As listed for SIR30116 on training.gov.au, the national register of vocational education: the occupations and industry areas in the register's own taxonomy, shown exactly as written. They describe the course on the register; they are not a promise of a job or a pay level.More about our sources: How we check our factsWhat you learn
To finish you complete 19 units: 11 core plus 8 electives. Units come from the official list for this course on the national register.
See all 35 units in the official listHide the unit list
BSBWOR301Organise personal work priorities and development
CHCDIV001Work with diverse people
HLTAAP001Recognise healthy body systems
HLTWHS001Participate in workplace health and safety
SHBBCCS001Advise on beauty products and services
SHBBMUP002Design and apply make-up
SHBBSKS001Pierce ear lobes
SIRCCCS002Provide and promote services to pharmacy customers
SIRCDIS001Assist customers with prescriptions
SIRCDIS002Deliver medicines to customers outside the pharmacy
SIRCDIS003Assist in dispensing prescriptions
SIRCIND001Work effectively in a community pharmacy
SIRCIND002Support the supply of Pharmacy Medicines and Pharmacist Only Medicines
SIRCINF001Use pharmacy practices for infection control
SIRCPPA001Assist customers with vitamins, minerals and supplements
SIRCPPA002Assist customers with eye and ear care products
SIRCPPA003Assist customers with first aid products
SIRCPPA004Assist customers with oral care products
SIRCPPA005Assist customers with cough and cold relief products
SIRCPPA006Assist customers with skin and anti-fungal products
SIRCPPA007Assist customers with pregnancy and maternal health products and services
SIRCPPA008Assist customers with products for gastro-intestinal conditions
SIRCPPA009Assist customers with allergy relief products
SIRCPPA010Assist customers with analgesic and anti-inflammatory products
SIRCPPA011Assist customers with baby and infant care products
SIRCPPA013Assist customers with smoking cessation products
SIRCPPA018Assist customers with women's and men's health care products
SIRRINV001Receive and handle retail stock
SIRRINV002Control stock
SIRRMER001Produce visual merchandise displays
SIRRRTF001Balance and secure point-of-sale terminal
SIRXCEG003Build customer relationships and loyalty
SIRXCEG008Manage disrespectful, aggressive or abusive customers
SIRXMKT001Support marketing and promotional activities
SIRXSLS002Follow point-of-sale procedures
Source: training.gov.au
Unit list from the SIR30116 unit grid on training.gov.au, the national register of vocational education, current release. Core and elective packaging rules are set by the course; your provider confirms which electives they offer.More about our sources: How we check our factsWho offers it
10 registered training providers can deliver this course. Pick your state to see local providers first, with everyone who can deliver there below. Or search a name. Each arrow opens the provider's page here, which links to their own website.
Providers are listed alphabetically. A listing is not a recommendation or an endorsement, and providers do not pay to appear. Based-in shows each provider's registered head office; most providers deliver online Australia-wide. The → link opens the provider's page on this site, which links to their own website. Contact the provider for current intakes, fees and study modes.